Description
There’s a hint of sweet vanilla in this baseball-sized apple. Originally grown in Japan, the Fuji ripens slowly and is a challenge to pick. Which is why some markets charge sky-high Tokyo prices for this crunchy, honey-yellow-fleshed fruit. Fujis retain their flavor and shape when baked.
Please note: Our apples ship in protective packaging to ensure they arrive in top condition.
Origin: USA, Chile and New Zealand
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